Best Ever Baked Beans
These baked beans are packed with so much flavor, sweet and savory, and will make a memorable dish at your next cookout!
Author: The Alphabet Mom
- 1/2 pound bacon, chopped
- 1 lb ground beef
- 1 large white onion (or yellow), chopped
- 1 can Bush's Country Style Baked Beans (28 oz)
- 1 can light red kidney beans, drained (16 oz)
- 1 can butter beans, drained (16 oz)
- 1/2 cup brown sugar
- 1/2 cup catsup
- 1 tbsp yellow mustard
- 1 tbsp Worcestershire
Preheat oven to 325 degrees.
In a large dutch oven, brown bacon until crisp. Remove to a plate lined with a paper towel. Set aside.
Drain all but 2 tablespoons fat from dutch oven. Brown ground beef and onion. Drain fat.
Return bacon to the pot along with all other ingredients.
Mix well and bake for 35 minutes.
Enjoy!